Heather Stege named one of KCBJ 20 to Know

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These restaurant leaders are important enough by themselves to belong in your network, but when you layer in their food and drink offerings? Chef’s kiss.

Leslie Collins
01/09/2025

Before joining Leawood-based KBP Brands, Stege was president of Chicago institution Lou Malnati's Pizzeria. Her career has included stints as chief marketing officer at Paper Source and retail knowledge specialist at global consulting firm McKinsey & Co. At KBP, she leads the corporate giving initiatives as well as strategy and operations for more than 120 Arby's restaurants in six states. Stege also is board chair for ARCOP, Arby's national supply chain co-op.

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